Zupa ogonowa
-
Wartości odżywcze, kalorie (kcal)
100g
This item comes from dietary surveys (specifically FNDDS)
which offer detailed insights into the nutrients and components of everyday foods and drinks.
It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients
❯
-
1 cup (56 g)
Butter, stick, salted
-
(907.2 g)
Beef, chuck, blade roast, separable lean only, trimmed to 0" fat, all grades, cooked, braised
-
1 cup (105 g)
Onions, cooked, boiled, drained, without salt
-
1 cup (1896 g)
Beverages, water, tap, drinking
-
1 cup (9 g)
Salt, table, iodized
-
(150 g)
Celery, raw
-
1 tablespoon (77.6 g)
Carrots, cooked, boiled, drained, without salt
-
(120 g)
Tomatoes, cooked, as ingredient
-
(60 g)
Beverages, Wine, non-alcoholic
-
1 cup (39.25 g)
Barley, pearled, cooked
-
1 cup (15 g)
Parsley, fresh
-
1 tablespoon (0.9 g)
Spices, thyme, dried
-
1 cup (7.813 g)
Flour, wheat, all-purpose, enriched, bleached
Kalorie według źrółda
Ogólne
|
Energia
|
85 kcal
|
-
|
|
|
Białko
|
8.4 g
|
17% DV
|
395% D
|
|
Tłuszcz
|
4.88 g
|
6.3% DV
|
|
|
Węglowodany
|
1.36 g
|
0.5% DV
|
|
|
Cukry
|
0.43 g
|
-
|
|
|
Błonnik
|
0.3 g
|
1.1% DV
|
25.21% D
|
|
Woda
|
84.71 g
|
-
|
|
|
Sód
|
136 mg
|
5.9% DV
|
|
|
Cholesterol
|
32 mg
|
11% DV
|
|
Witaminy
❯
Minerały
❯
|
Wapń
|
10 mg
|
0.8% DV
|
18.1% D
|
|
Miedź
|
0.05 mg
|
6% DV
|
141% D
|
|
Żelazo
|
1.1 mg
|
6.1% DV
|
144% D
|
|
Magnez
|
9 mg
|
2.1% DV
|
50.42% D
|
|
Fosfor
|
68 mg
|
5.4% DV
|
128% D
|
|
Potas
|
107 mg
|
2.3% DV
|
53.57% D
|
|
Selen
|
7.2 ug
|
13% DV
|
308% D
|
|
Sód
|
136 mg
|
5.9% DV
|
139% D
|
|
Cynk
|
2.76 mg
|
25% DV
|
590% D
|
Aminokwasy
❯
Kwasy tłuszczowe
❯
Węglowodany
❯
Inne
❯