Game meat, beaver, cooked, roasted - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 212 kcal | - | |
Białko | 34.85 g | 70% DV | 658% D |
Tłuszcz | 6.96 g | 8.9% DV | |
Węglowodany | 0 g | 0% DV | |
Woda | 57.92 g | - | |
Popiół | 1.45 g | - | |
Sód | 59 mg | 2.6% DV | |
Cholesterol | 117 mg | 39% DV |
Witaminy ❯
Cholina | 130 mg | 24% DV | 223% D |
Kwas foliowy | 11 ug | - | - |
Witamina A | 0 iu | - | - |
Witamina B1 (Tiamina) | 0.05 mg | 4.2% DV | 39.31% D |
Witamina B12 | 8.3 ug | 346% DV | 3263% D |
Witamina B2 (Ryboflawina) | 0.31 mg | 24% DV | 225% D |
Witamina B3 (Niacyna) | 2.2 mg | 14% DV | 130% D |
Witamina B5 (Kwas pantotenowy) | 0.93 mg | 19% DV | 175% D |
Witamina B6 | 0.47 mg | 28% DV | 261% D |
Witamina C | 3 mg | 3.3% DV | 31.45% D |
Witamina D | 0 iu | - | - |
Witamina K (filochinon) | 1.6 ug | 1.3% DV | 12.58% D |
Więcej... ❯
Karoten, alfa | 0 ug | - | - |
Karoten, beta | 0 ug | - | - |
Kryptoksantyna, beta | 0 ug | - | - |
Folate, food | 11 ug | - | - |
Kwas foliowy, ogółem | 11 ug | - | - |
Kwas foliowy | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Witamina A, RAE | 0 ug | 0% DV | 0% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 0 ug | 0% DV | 0% D |
Witamina D3 (cholekalcyferol) | 0 ug | - | - |
Witamina E | 0.45 mg | 3% DV | 28.3% D |
Witamina E, dodana | 0 mg | - | - |
Witamina K (Dihydrofilochinon) | 0 ug | - | - |
Minerały ❯
Wapń | 22 mg | 1.7% DV | 15.97% D |
Miedź | 0.19 mg | 21% DV | 198% D |
Żelazo | 10 mg | 56% DV | 524% D |
Magnez | 29 mg | 6.9% DV | 65.14% D |
Fosfor | 292 mg | 23% DV | 220% D |
Potas | 403 mg | 8.6% DV | 80.89% D |
Selen | 43.1 ug | 78% DV | 739% D |
Sód | 59 mg | 2.6% DV | 24.2% D |
Cynk | 2.27 mg | 21% DV | 195% D |
Aminokwasy ❯
Alanina | 1.62 g | - | |
Arginina | 2.14 g | - | |
Kwas asparaginowy | 2.77 g | - | |
Kwas glutaminowy | 4.98 g | - | |
Glicyna | 1.32 g | - | |
Histydyna | 1.37 g | - | |
Izoletyda | 1.49 g | - | |
Leucyna | 2.75 g | - | |
Lizyna | 3.24 g | - | |
Metionina | 0.79 g | - | |
Fenyloalanina | 1.42 g | - | |
Prolina | 1.25 g | - | |
Seryna | 1.15 g | - | |
Treonina | 1.33 g | - | |
Tyrozyna | 1.09 g | - | |
Walina | 1.42 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.28 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 linolowy | 1.07 g | - | |
Omega-9 eikosenowy | 0 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 1.61 g | - | |
Kwas masłowy | 0 g | - | |
Kwas kaprynowy | 0 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0 g | - | |
Kwas laurynowy | 0 g | - | |
Kwas mirystynowy | 0.18 g | - | |
Kwas palmitynowy | 1.57 g | - | |
Kwas stearynowy | 0.32 g | - |
Więcej... ❯
Węglowodany ❯
Total (complex+sugars) | 0 g | 0% DV |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 1.45 g | - | |
Betaina | 17.1 mg | - | |
Kofeina | 0 mg | - | |
Cholesterol | 117 mg | 39% DV | |
Teobromina | 0 mg | - | |
Woda | 57.92 g | - |
Źródła
- Data type: 70
- USDA Food Data Central