White pizza, cheese, with meat and vegetables, thin crust - Wartości odżywcze, kalorie (kcal)

100g

This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.

Chart icon Kalorie według źródła

General icon Ogólne

Element Amount Daily value Density
energy-1 Energia
272 kcal - -
protein-1 Białko
12.07 g 24% DV 178% D
fat-2 Tłuszcz
15.31 g 20% DV -
carbs-1 Węglowodany
21.06 g 7.7% DV -
sugars-3 Cukry
2.75 g - -
fiber-1 Błonnik
1 g 3.6% DV 26.26% D
water-3 Woda
49.29 g - -
salt-1 Sód
548 mg 24% DV -
Cholesterol
32 mg 11% DV -

Vitamins icon Witaminy

Element Amount Daily value Density
Cholina
19.7 mg 3.6% DV 26.34% D
Kwas foliowy
57 ug - -
Witamina B1 (Tiamina)
0.23 mg 20% DV 143% D
Witamina B12
0.4 ug 17% DV 123% D
Witamina B2 (Ryboflawina)
0.27 mg 21% DV 152% D
Witamina B3 (Niacyna)
2.67 mg 17% DV 123% D
Witamina B6
0.15 mg 8.5% DV 62.72% D
Witamina C
4.4 mg 4.9% DV 35.95% D
Witamina K (filochinon)
3.4 ug 2.8% DV 20.83% D
Element Amount Daily value Density
Karoten, alfa
2 ug - -
Karoten, beta
16 ug - -
Kryptoksantyna, beta
0 ug - -
Folate, food
39 ug - -
Kwas foliowy, ogółem
40 ug - -
Kwas foliowy
24 ug 6% DV 44.12% D
Retinol
54 ug - -
Witamina A, RAE
56 ug 6.2% DV 45.75% D
Witamina B12, dodana
0 ug - -
Witamina D (D2 + D3)
0.3 ug 1.5% DV 11.03% D
Witamina E
1.19 mg 7.9% DV 58.33% D
Witamina E, dodana
0 mg - -

Minerals icon Minerały

Element Amount Daily value Density
Wapń
199 mg 15% DV 113% D
Miedź
0.08 mg 8.3% DV 61.27% D
Żelazo
1.62 mg 9% DV 66.18% D
Magnez
21 mg 5% DV 36.76% D
Fosfor
182 mg 15% DV 107% D
Potas
165 mg 3.5% DV 25.81% D
Selen
16 ug 29% DV 214% D
Sód
548 mg 24% DV 175% D
Cynk
1.46 mg 13% DV 97.59% D

Brak danych

Total (complex+sugars)
21.06 g 7.7% DV -
Element Amount Daily value Density
Alkohol etylowy
0 g - -
Kofeina
0 mg - -
Cholesterol
32 mg 11% DV -
Teobromina
0 mg - -
Woda
49.29 g - -

Źródła