Beans, snap, green, frozen, all styles, microwaved - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źródła
Ogólne
Element | Amount | Daily value | Density |
---|---|---|---|
|
33 kcal | - | - |
|
1.98 g | 4% DV | 240% D |
|
0.41 g | 0.5% DV | - |
|
6.98 g | 2.5% DV | - |
|
2.13 g | - | - |
|
2.6 g | - | - |
|
3.4 g | 12% DV | 736% D |
|
89.93 g | - | - |
|
0.7 g | - | - |
|
3 mg | 0.1% DV | - |
Witaminy
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Witamina B1 (Tiamina)
|
0.07 mg | 6.1% DV | 369% D |
Witamina B2 (Ryboflawina)
|
0.1 mg | 7.9% DV | 480% D |
Witamina B3 (Niacyna)
|
0.49 mg | 3% DV | 184% D |
Witamina B5 (Kwas pantotenowy)
|
0.17 mg | 3.4% DV | 204% D |
Witamina B6
|
0.06 mg | 3.7% DV | 225% D |
Witamina C
|
11 mg | 12% DV | 741% D |
Witamina K (filochinon)
|
57.7 ug | 48% DV | 2914% D |
Więcej... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Karoten, alfa
|
68 ug | - | - |
Karoten, beta
|
277 ug | - | - |
Kryptoksantyna, beta
|
0 ug | - | - |
Folate, food
|
12 ug | - | - |
Kwas foliowy, ogółem
|
12 ug | - | - |
Witamina E
|
0.42 mg | 2.8% DV | 170% D |
Witamina K (Dihydrofilochinon)
|
0 ug | - | - |
Witamina K (menachinon-4)
|
0 ug | - | - |
Minerały
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Wapń
|
61 mg | 4.7% DV | 284% D |
Miedź
|
0.07 mg | 7.3% DV | 444% D |
Żelazo
|
0.8 mg | 4.4% DV | 269% D |
Magnez
|
29 mg | 6.9% DV | 418% D |
Mangan
|
0.33 mg | 14% DV | 870% D |
Fosfor
|
42 mg | 3.4% DV | 204% D |
Potas
|
237 mg | 5% DV | 306% D |
Selen
|
1 ug | 1.8% DV | 110% D |
Sód
|
3 mg | 0.1% DV | 7.91% D |
Cynk
|
0.31 mg | 2.8% DV | 171% D |
Aminokwasy
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Alanina
|
0.08 g | - | - |
Arginina
|
0.07 g | - | - |
Kwas asparaginowy
|
0.25 g | - | - |
Cysteina
|
0.02 g | - | - |
Kwas glutaminowy
|
0.19 g | - | - |
Glicyna
|
0.07 g | - | - |
Histydyna
|
0.03 g | - | - |
Izoletyda
|
0.07 g | - | - |
Leucyna
|
0.11 g | - | - |
Lizyna
|
0.09 g | - | - |
Metionina
|
0.02 g | - | - |
Fenyloalanina
|
0.07 g | - | - |
Prolina
|
0.07 g | - | - |
Seryna
|
0.1 g | - | - |
Treonina
|
0.08 g | - | - |
Tryptofan
|
0.02 g | - | - |
Tyrozyna
|
0.04 g | - | - |
Walina
|
0.09 g | - | - |
Kwasy tłuszczowe
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Omega-3 ALA
|
0.13 g | - | - |
Omega-3 DHA
|
0 g | - | - |
Omega-3 EPA
|
0 g | - | - |
Omega-3 stearydonowy
|
0 g | - | - |
Omega-6 linolowy
|
0.08 g | - | - |
Omega-9 eikosenowy
|
0 g | - | - |
Omega-9 erukowy
|
0 g | - | - |
Omega 9 oleinowy
|
0.02 g | - | - |
Kwas masłowy
|
0 g | - | - |
Kwas kaprynowy
|
0 g | - | - |
Kwas kapronowy
|
0 g | - | - |
Kwas kaprylowy
|
0 g | - | - |
Kwas laurynowy
|
0 g | - | - |
Kwas mirystynowy
|
0 g | - | - |
Kwas palmitynowy
|
0.08 g | - | - |
Kwas stearynowy
|
0.01 g | - | - |
Więcej... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
0 g | - | - |
Nienasycone kwasy tłuszczowe 20:4
|
0 g | - | - |
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA)
|
0 g | - | - |
Węglowodany
❯
Inne
❯
Źródła
- USDA Food Data Central
- Data type: 70. Category: -