Pork, fresh, variety meats and by-products, heart, raw - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 118 kcal | - | |
Białko | 17.27 g | 35% DV | 585% D |
Tłuszcz | 4.36 g | 5.6% DV | |
Węglowodany | 1.33 g | 0.5% DV | |
Woda | 76.21 g | - | |
Popiół | 0.84 g | - | |
Sód | 56 mg | 2.4% DV | |
Cholesterol | 131 mg | 44% DV |
Witaminy ❯
Kwas foliowy | 4 ug | - | - |
Witamina A | 25 iu | - | - |
Witamina B1 (Tiamina) | 0.61 mg | 51% DV | 866% D |
Witamina B12 | 3.79 ug | 158% DV | 2677% D |
Witamina B2 (Ryboflawina) | 1.19 mg | 91% DV | 1545% D |
Witamina B3 (Niacyna) | 6.77 mg | 42% DV | 717% D |
Witamina B5 (Kwas pantotenowy) | 2.52 mg | 50% DV | 853% D |
Witamina B6 | 0.39 mg | 23% DV | 389% D |
Witamina C | 5.3 mg | 5.9% DV | 99.81% D |
Więcej... ❯
Karoten, alfa | 0 ug | - | - |
Karoten, beta | 0 ug | - | - |
Kryptoksantyna, beta | 0 ug | - | - |
Folate, food | 4 ug | - | - |
Kwas foliowy, ogółem | 4 ug | - | - |
Kwas foliowy | 0 ug | 0% DV | 0% D |
Retinol | 8 ug | - | - |
Witamina A, RAE | 8 ug | 0.9% DV | 15.07% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina E | 0.63 mg | 4.2% DV | 71.19% D |
Witamina E, dodana | 0 mg | - | - |
Minerały ❯
Wapń | 5 mg | 0.4% DV | 6.52% D |
Miedź | 0.41 mg | 45% DV | 768% D |
Żelazo | 4.68 mg | 26% DV | 441% D |
Magnez | 19 mg | 4.5% DV | 76.67% D |
Mangan | 0.06 mg | 2.7% DV | 46.43% D |
Fosfor | 169 mg | 14% DV | 229% D |
Potas | 294 mg | 6.3% DV | 106% D |
Selen | 10.4 ug | 19% DV | 320% D |
Sód | 56 mg | 2.4% DV | 41.27% D |
Cynk | 2.8 mg | 25% DV | 431% D |
Aminokwasy ❯
Alanina | 1.11 g | - | |
Arginina | 1.16 g | - | |
Kwas asparaginowy | 1.56 g | - | |
Cysteina | 0.31 g | - | |
Kwas glutaminowy | 2.77 g | - | |
Glicyna | 0.94 g | - | |
Histydyna | 0.44 g | - | |
Izoletyda | 0.83 g | - | |
Leucyna | 1.56 g | - | |
Lizyna | 1.43 g | - | |
Metionina | 0.44 g | - | |
Fenyloalanina | 0.76 g | - | |
Prolina | 0.8 g | - | |
Seryna | 0.81 g | - | |
Treonina | 0.76 g | - | |
Tryptofan | 0.2 g | - | |
Tyrozyna | 0.59 g | - | |
Walina | 0.91 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.08 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 linolowy | 0.77 g | - | |
Omega-9 eikosenowy | 0.02 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 0.9 g | - | |
Kwas masłowy | 0 g | - | |
Kwas kaprynowy | 0 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0 g | - | |
Kwas laurynowy | 0.01 g | - | |
Kwas mirystynowy | 0.08 g | - | |
Kwas palmitynowy | 0.59 g | - | |
Kwas stearynowy | 0.45 g | - |
Więcej... ❯
Węglowodany ❯
Total (complex+sugars) | 1.33 g | 0.5% DV |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 0.84 g | - | |
Kofeina | 0 mg | - | |
Cholesterol | 131 mg | 44% DV | |
Teobromina | 0 mg | - | |
Woda | 76.21 g | - |
Źródła
- Data type: 70
- USDA Food Data Central