Greens, frozen, cooked, fat added - Wartości odżywcze, kalorie (kcal)
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (40 g) Collards, frozen, chopped, cooked, boiled, drained, without salt
- (40 g) Kale, frozen, cooked, boiled, drained, without salt
- (10 g) Mustard greens, frozen, cooked, boiled, drained, without salt
- (10 g) Turnip greens, frozen, cooked, boiled, drained, without salt
- (3 g) Oil or table fat, NFS
- (0.3 g) Salt, table, iodized
Kalorie według źrółda
Ogólne
Energia | 59 kcal | - | |
Białko | 2.84 g | 5.7% DV | 193% D |
Tłuszcz | 3.24 g | 4.2% DV | |
Węglowodany | 5.59 g | 2% DV | |
Cukry | 0.76 g | - | |
Błonnik | 2.6 g | 9.3% DV | 315% D |
Woda | 87.19 g | - | |
Sód | 150 mg | 6.5% DV | |
Cholesterol | 2 mg | 0.7% DV |
Witaminy ❯
Cholina | 18 mg | 3.3% DV | 111% D |
Kwas foliowy | 65 ug | - | - |
Witamina B1 (Tiamina) | 0.05 mg | 4.3% DV | 147% D |
Witamina B12 | 0 ug | 0% DV | 0% D |
Witamina B2 (Ryboflawina) | 0.11 mg | 8.5% DV | 289% D |
Witamina B3 (Niacyna) | 0.49 mg | 3.1% DV | 104% D |
Witamina B6 | 0.1 mg | 6% DV | 203% D |
Witamina C | 20.6 mg | 23% DV | 776% D |
Witamina K (filochinon) | 488 ug | 407% DV | 13788% D |
Więcej... ❯
Karoten, alfa | 53 ug | - | - |
Karoten, beta | 4351 ug | - | - |
Kryptoksantyna, beta | 21 ug | - | - |
Folate, food | 65 ug | - | - |
Kwas foliowy, ogółem | 65 ug | - | - |
Kwas foliowy | 0 ug | 0% DV | 0% D |
Retinol | 11 ug | - | - |
Witamina A, RAE | 377 ug | 42% DV | 1420% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 0 ug | 0% DV | 0% D |
Witamina E | 1.84 mg | 12% DV | 416% D |
Witamina E, dodana | 0 mg | - | - |
Minerały ❯
Wapń | 164 mg | 13% DV | 428% D |
Miedź | 0.07 mg | 7.4% DV | 252% D |
Żelazo | 1.06 mg | 5.9% DV | 200% D |
Magnez | 25 mg | 6% DV | 202% D |
Fosfor | 33 mg | 2.6% DV | 89.49% D |
Potas | 188 mg | 4% DV | 136% D |
Selen | 1.1 ug | 2% DV | 67.8% D |
Sód | 150 mg | 6.5% DV | 221% D |
Cynk | 0.27 mg | 2.5% DV | 83.2% D |
Aminokwasy ❯
Brak danych
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.28 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 linolowy | 0.8 g | - | |
Omega-9 eikosenowy | 0.01 g | - | |
Omega-9 erukowy | 0.01 g | - | |
Omega 9 oleinowy | 0.88 g | - | |
Kwas masłowy | 0.02 g | - | |
Kwas kaprynowy | 0.02 g | - | |
Kwas kapronowy | 0.01 g | - | |
Kwas kaprylowy | 0.01 g | - | |
Kwas laurynowy | 0.02 g | - | |
Kwas mirystynowy | 0.07 g | - | |
Kwas palmitynowy | 0.45 g | - | |
Kwas stearynowy | 0.14 g | - |
Więcej... ❯
Węglowodany ❯
Total (complex+sugars) | 5.59 g | 2% DV |
Inne ❯
Alkohol etylowy | 0 g | - | |
Kofeina | 0 mg | - | |
Cholesterol | 2 mg | 0.7% DV | |
Teobromina | 0 mg | - | |
Woda | 87.19 g | - |
Źródła
- Data type: 90
- USDA Food Data Central