Pasta z kurczaka - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 158 kcal | - | |
Białko | 18.01 g | 36% DV | 456% D |
Tłuszcz | 17.56 g | 23% DV | |
Węglowodany | 4.05 g | 1.5% DV | |
Cukry | 0.47 g | - | |
Błonnik | 0.3 g | 1.1% DV | 13.56% D |
Woda | 57.41 g | - | |
Popiół | 2.97 g | - | |
Sód | 722 mg | 31% DV | |
Cholesterol | 56 mg | 19% DV |
Witaminy ❯
Kwas foliowy | 3 ug | - | - |
Witamina A | 99 iu | - | - |
Witamina B1 (Tiamina) | 0.01 mg | 0.8% DV | 9.49% D |
Witamina B12 | 0.13 ug | 5.4% DV | 68.57% D |
Witamina B2 (Ryboflawina) | 0.11 mg | 8.8% DV | 111% D |
Witamina B3 (Niacyna) | 2.75 mg | 17% DV | 217% D |
Witamina B5 (Kwas pantotenowy) | 0.43 mg | 8.6% DV | 109% D |
Witamina B6 | 0.15 mg | 8.8% DV | 112% D |
Witamina C | 0 mg | 0% DV | 0% D |
Więcej... ❯
Karoten, alfa | 0 ug | - | - |
Karoten, beta | 0 ug | - | - |
Kryptoksantyna, beta | 0 ug | - | - |
Folate, food | 3 ug | - | - |
Kwas foliowy, ogółem | 3 ug | - | - |
Kwas foliowy | 0 ug | 0% DV | 0% D |
Retinol | 30 ug | - | - |
Witamina A, RAE | 30 ug | 3.3% DV | 42.19% D |
Minerały ❯
Wapń | 16 mg | 1.2% DV | 15.58% D |
Miedź | 0.04 mg | 4.4% DV | 56.26% D |
Żelazo | 0.87 mg | 4.8% DV | 61.18% D |
Magnez | 12 mg | 2.9% DV | 36.17% D |
Mangan | 0.01 mg | 0.5% DV | 6.6% D |
Fosfor | 89 mg | 7.1% DV | 90.13% D |
Potas | 106 mg | 2.3% DV | 28.55% D |
Selen | 10.8 ug | 20% DV | 249% D |
Sód | 722 mg | 31% DV | 397% D |
Cynk | 1.15 mg | 10% DV | 132% D |
Aminokwasy ❯
Alanina | 1.04 g | - | |
Arginina | 1.12 g | - | |
Kwas asparaginowy | 1.58 g | - | |
Cysteina | 0.24 g | - | |
Kwas glutaminowy | 2.59 g | - | |
Glicyna | 1.17 g | - | |
Histydyna | 0.52 g | - | |
Izoletyda | 0.88 g | - | |
Leucyna | 1.29 g | - | |
Lizyna | 1.44 g | - | |
Metionina | 0.47 g | - | |
Fenyloalanina | 0.69 g | - | |
Prolina | 0.87 g | - | |
Seryna | 0.63 g | - | |
Treonina | 0.73 g | - | |
Tryptofan | 0.2 g | - | |
Tyrozyna | 0.57 g | - | |
Walina | 0.86 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.12 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 linolowy | 2.23 g | - | |
Omega-9 eikosenowy | 0.11 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 4.06 g | - | |
Kwas masłowy | 0 g | - | |
Kwas kaprynowy | 0 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0 g | - | |
Kwas laurynowy | 0 g | - | |
Kwas mirystynowy | 0.1 g | - | |
Kwas palmitynowy | 2.41 g | - | |
Kwas stearynowy | 0.72 g | - |
Więcej... ❯
Węglowodany ❯
Total (complex+sugars) | 4.05 g | 1.5% DV |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 2.97 g | - | |
Kofeina | 0 mg | - | |
Cholesterol | 56 mg | 19% DV | |
Teobromina | 0 mg | - | |
Woda | 57.41 g | - |
Źródła
- Data type: 70
- USDA Food Data Central