Salad dressing, blue or roquefort cheese dressing, fat-free - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 115 kcal | - | |
Białko | 1.52 g | 3% DV | 52.87% D |
Tłuszcz | 1.01 g | 1.3% DV | |
Węglowodany | 25.6 g | 9.3% DV | |
Cukry | 7.44 g | - | |
Błonnik | 1.8 g | 6.4% DV | 112% D |
Woda | 68 g | - | |
Popiół | 3.4 g | - | |
Sód | 814 mg | 35% DV | |
Cholesterol | 2 mg | 0.7% DV |
Witaminy ❯
Cholina | 16.4 mg | 3% DV | 51.86% D |
Kwas foliowy | 2 ug | - | - |
Witamina A | 18 iu | - | - |
Witamina B1 (Tiamina) | 0.04 mg | 3.3% DV | 57.97% D |
Witamina B12 | 0.26 ug | 11% DV | 188% D |
Witamina B2 (Ryboflawina) | 0.17 mg | 13% DV | 222% D |
Witamina B3 (Niacyna) | 0.11 mg | 0.7% DV | 12.07% D |
Witamina B5 (Kwas pantotenowy) | 0.44 mg | 8.7% DV | 152% D |
Witamina B6 | 0.05 mg | 2.6% DV | 46.04% D |
Witamina C | 0.5 mg | 0.6% DV | 9.66% D |
Witamina D | 0 iu | - | - |
Witamina K (filochinon) | 0.1 ug | 0.1% DV | 1.45% D |
Więcej... ❯
Karoten, alfa | 0 ug | - | - |
Karoten, beta | 2 ug | - | - |
Kryptoksantyna, beta | 0 ug | - | - |
Folate, food | 2 ug | - | - |
Kwas foliowy, ogółem | 2 ug | - | - |
Kwas foliowy | 0 ug | 0% DV | 0% D |
Retinol | 5 ug | - | - |
Witamina A, RAE | 5 ug | 0.6% DV | 9.66% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 0 ug | 0% DV | 0% D |
Witamina E | 0.04 mg | 0.3% DV | 4.64% D |
Witamina E, dodana | 0 mg | - | - |
Minerały ❯
Wapń | 51 mg | 3.9% DV | 68.23% D |
Miedź | 0.02 mg | 1.7% DV | 28.99% D |
Żelazo | 0.12 mg | 0.7% DV | 11.59% D |
Magnez | 15 mg | 3.6% DV | 62.11% D |
Mangan | 0.01 mg | 0.4% DV | 7.56% D |
Fosfor | 107 mg | 8.6% DV | 149% D |
Potas | 194 mg | 4.1% DV | 71.79% D |
Selen | 1.6 ug | 2.9% DV | 50.59% D |
Sód | 814 mg | 35% DV | 616% D |
Cynk | 0.21 mg | 1.9% DV | 33.2% D |
Aminokwasy ❯
Brak danych
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.01 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 linolowy | 0.05 g | - | |
Omega-9 eikosenowy | 0 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 0.4 g | - | |
Kwas arachidowy | 0 g | - | |
Kwas behenowy | 0 g | - | |
Kwas masłowy | 0.02 g | - | |
Kwas kaprynowy | 0.01 g | - | |
Kwas kapronowy | 0.01 g | - | |
Kwas kaprylowy | 0.01 g | - | |
Kwas laurynowy | 0.01 g | - | |
Kwas mirystynowy | 0.07 g | - | |
Kwas palmitynowy | 0.22 g | - | |
Kwas stearynowy | 0.1 g | - |
Więcej... ❯
Węglowodany ❯
Total (complex+sugars) | 25.6 g | 9.3% DV |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 3.4 g | - | |
Betaina | 0 mg | - | |
Kofeina | 0 mg | - | |
Cholesterol | 2 mg | 0.7% DV | |
Teobromina | 0 mg | - | |
Woda | 68 g | - |
Źródła
- Data type: 70
- USDA Food Data Central