Greens with ham or pork - Wartości odżywcze, kalorie (kcal)
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (87 g) Greens, fresh, cooked, no added fat
- (13 g) Ham, for use with vegetables
- (0.2 g) Salt, table, iodized
Kalorie według źrółda
Ogólne
Energia | 47 kcal | - | |
Białko | 4.91 g | 9.8% DV | 418% D |
Tłuszcz | 1.41 g | 1.8% DV | |
Węglowodany | 4.68 g | 1.7% DV | |
Cukry | 0.84 g | - | |
Błonnik | 3.6 g | 13% DV | 547% D |
Woda | 86.78 g | - | |
Sód | 370 mg | 16% DV | |
Cholesterol | 7 mg | 2.3% DV |
Witaminy ❯
Cholina | 18.5 mg | 3.4% DV | 143% D |
Kwas foliowy | 65 ug | - | - |
Witamina B1 (Tiamina) | 0.11 mg | 9.5% DV | 404% D |
Witamina B12 | 0.05 ug | 2.1% DV | 88.65% D |
Witamina B2 (Ryboflawina) | 0.21 mg | 16% DV | 681% D |
Witamina B3 (Niacyna) | 1.54 mg | 9.6% DV | 409% D |
Witamina B6 | 0.19 mg | 11% DV | 483% D |
Witamina C | 40.5 mg | 45% DV | 1915% D |
Witamina K (filochinon) | 364 ug | 303% DV | 12897% D |
Więcej... ❯
Karoten, alfa | 6 ug | - | - |
Karoten, beta | 2627 ug | - | - |
Kryptoksantyna, beta | 23 ug | - | - |
Folate, food | 65 ug | - | - |
Kwas foliowy, ogółem | 65 ug | - | - |
Kwas foliowy | 0 ug | 0% DV | 0% D |
Retinol | 2 ug | - | - |
Witamina A, RAE | 222 ug | 25% DV | 1050% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 0.1 ug | 0.5% DV | 21.28% D |
Witamina E | 1.46 mg | 9.7% DV | 414% D |
Witamina E, dodana | 0 mg | - | - |
Minerały ❯
Wapń | 205 mg | 16% DV | 671% D |
Miedź | 0.09 mg | 9.6% DV | 407% D |
Żelazo | 1.1 mg | 6.1% DV | 260% D |
Magnez | 30 mg | 7.1% DV | 304% D |
Fosfor | 73 mg | 5.8% DV | 249% D |
Potas | 303 mg | 6.4% DV | 274% D |
Selen | 5.4 ug | 9.8% DV | 418% D |
Sód | 370 mg | 16% DV | 685% D |
Cynk | 0.5 mg | 4.5% DV | 193% D |
Aminokwasy ❯
Brak danych
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.19 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 linolowy | 0.2 g | - | |
Omega-9 eikosenowy | 0.01 g | - | |
Omega-9 erukowy | 0.01 g | - | |
Omega 9 oleinowy | 0.29 g | - | |
Kwas masłowy | 0 g | - | |
Kwas kaprynowy | 0 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0 g | - | |
Kwas laurynowy | 0 g | - | |
Kwas mirystynowy | 0.01 g | - | |
Kwas palmitynowy | 0.2 g | - | |
Kwas stearynowy | 0.06 g | - |
Więcej... ❯
Nienasycone kwasy tłuszczowe jednonienasycone 16:1 | 0.02 g | - | - |
Nienasycone kwasy tłuszczowe 20:4 | 0.01 g | - | - |
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA) | 0 g | - | - |
Węglowodany ❯
Total (complex+sugars) | 4.68 g | 1.7% DV |
Inne ❯
Alkohol etylowy | 0 g | - | |
Kofeina | 0 mg | - | |
Cholesterol | 7 mg | 2.3% DV | |
Teobromina | 0 mg | - | |
Woda | 86.78 g | - |
Źródła
- Data type: 90
- USDA Food Data Central