Croissant jabłkowy - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źródła
Ogólne
Element | Amount | Daily value | Density |
---|---|---|---|
Energia
|
254 kcal | - | - |
Białko
|
7.4 g | 15% DV | 117% D |
Tłuszcz
|
8.7 g | 11% DV | - |
Węglowodany
|
37.1 g | 13% DV | - |
Błonnik
|
2.5 g | 8.9% DV | 70.3% D |
Woda
|
45.6 g | - | - |
Popiół
|
1.2 g | - | - |
Sód
|
274 mg | 12% DV | - |
Cholesterol
|
31 mg | 10% DV | - |
Witaminy ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Kwas foliowy
|
88 ug | - | - |
Witamina A
|
380 iu | - | - |
Witamina B1 (Tiamina)
|
0.23 mg | 19% DV | 152% D |
Witamina B12
|
0.2 ug | 8.3% DV | 65.62% D |
Witamina B2 (Ryboflawina)
|
0.16 mg | 13% DV | 99.33% D |
Witamina B3 (Niacyna)
|
1.6 mg | 10% DV | 78.74% D |
Witamina B5 (Kwas pantotenowy)
|
0.6 mg | 12% DV | 93.86% D |
Witamina B6
|
0.03 mg | 1.9% DV | 14.82% D |
Witamina C
|
0.5 mg | 0.6% DV | 4.37% D |
Więcej... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Folate, food
|
13 ug | - | - |
Kwas foliowy, ogółem
|
57 ug | - | - |
Kwas foliowy
|
44 ug | 11% DV | 86.61% D |
Retinol
|
90 ug | - | - |
Witamina A, RAE
|
94 ug | 10% DV | 82.24% D |
Minerały ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Wapń
|
30 mg | 2.3% DV | 18.17% D |
Miedź
|
0.04 mg | 4.4% DV | 35% D |
Żelazo
|
1.1 mg | 6.1% DV | 48.12% D |
Magnez
|
13 mg | 3.1% DV | 24.37% D |
Mangan
|
0.21 mg | 9.1% DV | 71.89% D |
Fosfor
|
58 mg | 4.6% DV | 36.54% D |
Potas
|
90 mg | 1.9% DV | 15.08% D |
Selen
|
19 ug | 35% DV | 272% D |
Sód
|
274 mg | 12% DV | 93.8% D |
Cynk
|
1.03 mg | 9.4% DV | 73.73% D |
Aminokwasy ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Alanina
|
0.3 g | - | - |
Arginina
|
0.31 g | - | - |
Kwas asparaginowy
|
0.46 g | - | - |
Cysteina
|
0.14 g | - | - |
Kwas glutaminowy
|
1.97 g | - | - |
Glicyna
|
0.3 g | - | - |
Histydyna
|
0.17 g | - | - |
Izoletyda
|
0.33 g | - | - |
Leucyna
|
0.56 g | - | - |
Lizyna
|
0.32 g | - | - |
Metionina
|
0.15 g | - | - |
Fenyloalanina
|
0.36 g | - | - |
Prolina
|
0.71 g | - | - |
Seryna
|
0.38 g | - | - |
Treonina
|
0.26 g | - | - |
Tryptofan
|
0.09 g | - | - |
Tyrozyna
|
0.24 g | - | - |
Walina
|
0.37 g | - | - |
Kwasy tłuszczowe ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Omega-3 ALA
|
0.12 g | - | - |
Omega-3 DHA
|
0.01 g | - | - |
Omega-3 EPA
|
0 g | - | - |
Omega-6 linolowy
|
0.6 g | - | - |
Omega-9 eikosenowy
|
0 g | - | - |
Omega-9 erukowy
|
0 g | - | - |
Omega 9 oleinowy
|
2.17 g | - | - |
Kwas masłowy
|
0.21 g | - | - |
Kwas kaprynowy
|
0.17 g | - | - |
Kwas kapronowy
|
0.13 g | - | - |
Kwas kaprylowy
|
0.07 g | - | - |
Kwas laurynowy
|
0.19 g | - | - |
Kwas mirystynowy
|
0.66 g | - | - |
Kwas palmitynowy
|
2.12 g | - | - |
Kwas stearynowy
|
0.91 g | - | - |
Więcej... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
0.2 g | - | - |
Nienasycone kwasy tłuszczowe 20:4
|
0.02 g | - | - |
Węglowodany ❯
Total (complex+sugars)
|
37.1 g | 13% DV | - |
Inne ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Popiół
|
1.2 g | - | - |
Cholesterol
|
31 mg | 10% DV | - |
Woda
|
45.6 g | - | - |
Źródła
- USDA Food Data Central
- Data type: 70. Category: -