Potatoes, scalloped, home-prepared with margarine - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źródła
Ogólne
Element | Amount | Daily value | Density |
---|---|---|---|
|
88 kcal | - | - |
|
2.87 g | 5.7% DV | 130% D |
|
3.68 g | 4.7% DV | - |
|
10.78 g | 3.9% DV | - |
|
1.9 g | 6.8% DV | 154% D |
|
80.94 g | - | - |
|
1.73 g | - | - |
|
335 mg | 15% DV | - |
Cholesterol
|
6 mg | 2% DV | - |
Witaminy
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Kwas foliowy
|
13 ug | - | - |
Witamina A
|
150 iu | - | - |
Witamina B1 (Tiamina)
|
0.07 mg | 5.8% DV | 131% D |
Witamina B12
|
0 ug | 0% DV | 0% D |
Witamina B2 (Ryboflawina)
|
0.09 mg | 7.1% DV | 161% D |
Witamina B3 (Niacyna)
|
1.05 mg | 6.6% DV | 150% D |
Witamina B5 (Kwas pantotenowy)
|
0.51 mg | 10% DV | 234% D |
Witamina B6
|
0.18 mg | 10% DV | 238% D |
Witamina C
|
10.6 mg | 12% DV | 268% D |
Witamina D
|
0 iu | - | - |
Więcej... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Karoten, beta
|
30 ug | - | - |
Folate, food
|
9 ug | - | - |
Kwas foliowy, ogółem
|
11 ug | - | - |
Kwas foliowy
|
2 ug | 0.5% DV | 11.36% D |
Retinol
|
30 ug | - | - |
Witamina A, RAE
|
33 ug | 3.7% DV | 83.33% D |
Witamina D (D2 + D3)
|
0 ug | 0% DV | 0% D |
Minerały
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Wapń
|
57 mg | 4.4% DV | 99.65% D |
Miedź
|
0.16 mg | 18% DV | 412% D |
Fluor, F
|
31.5 ug | - | - |
Żelazo
|
0.57 mg | 3.2% DV | 71.97% D |
Magnez
|
19 mg | 4.5% DV | 103% D |
Mangan
|
0.17 mg | 7.2% DV | 164% D |
Fosfor
|
63 mg | 5% DV | 115% D |
Potas
|
378 mg | 8% DV | 183% D |
Selen
|
1.6 ug | 2.9% DV | 66.12% D |
Sód
|
335 mg | 15% DV | 331% D |
Cynk
|
0.4 mg | 3.6% DV | 82.64% D |
Aminokwasy
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Alanina
|
0.09 g | - | - |
Arginina
|
0.12 g | - | - |
Kwas asparaginowy
|
0.44 g | - | - |
Cysteina
|
0.03 g | - | - |
Kwas glutaminowy
|
0.58 g | - | - |
Glicyna
|
0.08 g | - | - |
Histydyna
|
0.07 g | - | - |
Izoletyda
|
0.14 g | - | - |
Leucyna
|
0.23 g | - | - |
Lizyna
|
0.19 g | - | - |
Metionina
|
0.06 g | - | - |
Fenyloalanina
|
0.14 g | - | - |
Prolina
|
0.2 g | - | - |
Seryna
|
0.14 g | - | - |
Treonina
|
0.12 g | - | - |
Tryptofan
|
0.04 g | - | - |
Tyrozyna
|
0.12 g | - | - |
Walina
|
0.17 g | - | - |
Kwasy tłuszczowe
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Omega-3 ALA
|
0.06 g | - | - |
Omega-6 linolowy
|
0.69 g | - | - |
Omega 9 oleinowy
|
1.3 g | - | - |
Kwas masłowy
|
0.05 g | - | - |
Kwas kaprynowy
|
0.04 g | - | - |
Kwas kapronowy
|
0.03 g | - | - |
Kwas kaprylowy
|
0.02 g | - | - |
Kwas laurynowy
|
0.04 g | - | - |
Kwas mirystynowy
|
0.16 g | - | - |
Kwas palmitynowy
|
0.67 g | - | - |
Kwas stearynowy
|
0.34 g | - | - |
Więcej... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
0.04 g | - | - |
Węglowodany
❯
Total (complex+sugars)
|
10.78 g | 3.9% DV | - |
Inne
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Popiół
|
1.73 g | - | - |
Cholesterol
|
6 mg | 2% DV | - |
Woda
|
80.94 g | - | - |
Źródła
- USDA Food Data Central
- Data type: 70. Category: -