Crackers, matzo, egg - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źródła
Ogólne
Element | Amount | Daily value | Density |
---|---|---|---|
Energia
|
391 kcal | - | - |
Białko
|
12.3 g | 25% DV | 126% D |
Tłuszcz
|
2.1 g | 2.7% DV | - |
Węglowodany
|
78.6 g | 29% DV | - |
Błonnik
|
2.8 g | 10% DV | 51.15% D |
Woda
|
6.4 g | - | - |
Popiół
|
0.6 g | - | - |
Sód
|
21 mg | 0.9% DV | - |
Cholesterol
|
83 mg | 28% DV | - |
Witaminy ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Kwas foliowy
|
24 ug | - | - |
Witamina A
|
42 iu | - | - |
Witamina B1 (Tiamina)
|
0.79 mg | 66% DV | 336% D |
Witamina B12
|
0.19 ug | 7.9% DV | 40.49% D |
Witamina B2 (Ryboflawina)
|
0.62 mg | 48% DV | 243% D |
Witamina B3 (Niacyna)
|
5.08 mg | 32% DV | 162% D |
Witamina B5 (Kwas pantotenowy)
|
0.44 mg | 8.7% DV | 44.5% D |
Witamina B6
|
0.05 mg | 3.2% DV | 16.25% D |
Witamina C
|
0.1 mg | 0.1% DV | 0.57% D |
Więcej... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Folate, food
|
24 ug | - | - |
Kwas foliowy, ogółem
|
24 ug | - | - |
Kwas foliowy
|
0 ug | 0% DV | 0% D |
Retinol
|
13 ug | - | - |
Witamina A, RAE
|
13 ug | 1.4% DV | 7.39% D |
Minerały ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Wapń
|
40 mg | 3.1% DV | 15.74% D |
Miedź
|
0.16 mg | 17% DV | 88.09% D |
Żelazo
|
2.7 mg | 15% DV | 76.73% D |
Magnez
|
24 mg | 5.7% DV | 29.23% D |
Mangan
|
0.6 mg | 26% DV | 133% D |
Fosfor
|
148 mg | 12% DV | 60.56% D |
Potas
|
150 mg | 3.2% DV | 16.32% D |
Selen
|
27.7 ug | 50% DV | 258% D |
Sód
|
21 mg | 0.9% DV | 4.67% D |
Cynk
|
0.73 mg | 6.6% DV | 33.95% D |
Aminokwasy ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Alanina
|
0.45 g | - | - |
Arginina
|
0.54 g | - | - |
Kwas asparaginowy
|
0.66 g | - | - |
Cysteina
|
0.27 g | - | - |
Kwas glutaminowy
|
3.67 g | - | - |
Glicyna
|
0.44 g | - | - |
Histydyna
|
0.28 g | - | - |
Izoletyda
|
0.47 g | - | - |
Leucyna
|
0.89 g | - | - |
Lizyna
|
0.39 g | - | - |
Metionina
|
0.25 g | - | - |
Fenyloalanina
|
0.62 g | - | - |
Prolina
|
1.25 g | - | - |
Seryna
|
0.67 g | - | - |
Treonina
|
0.38 g | - | - |
Tryptofan
|
0.15 g | - | - |
Tyrozyna
|
0.4 g | - | - |
Walina
|
0.54 g | - | - |
Kwasy tłuszczowe ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Omega-3 ALA
|
0.02 g | - | - |
Omega-3 DHA
|
0.01 g | - | - |
Omega-3 EPA
|
0 g | - | - |
Omega-6 linolowy
|
0.43 g | - | - |
Omega-9 eikosenowy
|
0 g | - | - |
Omega-9 erukowy
|
0 g | - | - |
Omega 9 oleinowy
|
0.56 g | - | - |
Kwas kaprynowy
|
0 g | - | - |
Kwas kaprylowy
|
0 g | - | - |
Kwas laurynowy
|
0 g | - | - |
Kwas mirystynowy
|
0.01 g | - | - |
Kwas palmitynowy
|
0.42 g | - | - |
Kwas stearynowy
|
0.12 g | - | - |
Więcej... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
0.04 g | - | - |
Nienasycone kwasy tłuszczowe 20:4
|
0.02 g | - | - |
Węglowodany ❯
Total (complex+sugars)
|
78.6 g | 29% DV | - |
Inne ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Popiół
|
0.6 g | - | - |
Cholesterol
|
83 mg | 28% DV | - |
Woda
|
6.4 g | - | - |
Źródła
- USDA Food Data Central
- Data type: 70. Category: -