Chicken, broilers or fryers, neck, meat only, cooked, fried - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źródła
Ogólne
Element | Amount | Daily value | Density |
---|---|---|---|
Energia
|
229 kcal | - | - |
Białko
|
26.87 g | 54% DV | 469% D |
Tłuszcz
|
11.88 g | 15% DV | - |
Węglowodany
|
1.77 g | 0.6% DV | - |
Woda
|
58.71 g | - | - |
Popiół
|
0.78 g | - | - |
Sód
|
99 mg | 4.3% DV | - |
Cholesterol
|
105 mg | 35% DV | - |
Witaminy ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Kwas foliowy
|
8 ug | - | - |
Witamina A
|
162 iu | - | - |
Witamina B1 (Tiamina)
|
0.07 mg | 5.8% DV | 50.95% D |
Witamina B12
|
0.3 ug | 13% DV | 109% D |
Witamina B2 (Ryboflawina)
|
0.32 mg | 24% DV | 214% D |
Witamina B3 (Niacyna)
|
5.03 mg | 31% DV | 274% D |
Witamina B5 (Kwas pantotenowy)
|
1.17 mg | 23% DV | 203% D |
Witamina B6
|
0.35 mg | 21% DV | 180% D |
Witamina C
|
0 mg | 0% DV | 0% D |
Więcej... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Folate, food
|
8 ug | - | - |
Kwas foliowy, ogółem
|
8 ug | - | - |
Kwas foliowy
|
0 ug | 0% DV | 0% D |
Retinol
|
49 ug | - | - |
Witamina A, RAE
|
49 ug | 5.4% DV | 47.55% D |
Minerały ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Wapń
|
41 mg | 3.2% DV | 27.54% D |
Miedź
|
0.16 mg | 18% DV | 156% D |
Żelazo
|
2.98 mg | 17% DV | 145% D |
Magnez
|
20 mg | 4.8% DV | 41.59% D |
Mangan
|
0.05 mg | 2.2% DV | 18.99% D |
Fosfor
|
135 mg | 11% DV | 94.32% D |
Potas
|
213 mg | 4.5% DV | 39.58% D |
Selen
|
20.5 ug | 37% DV | 326% D |
Sód
|
99 mg | 4.3% DV | 37.59% D |
Cynk
|
4.24 mg | 39% DV | 337% D |
Aminokwasy ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Alanina
|
1.46 g | - | - |
Arginina
|
1.62 g | - | - |
Kwas asparaginowy
|
2.38 g | - | - |
Cysteina
|
0.35 g | - | - |
Kwas glutaminowy
|
4.08 g | - | - |
Glicyna
|
1.32 g | - | - |
Histydyna
|
0.83 g | - | - |
Izoletyda
|
1.42 g | - | - |
Leucyna
|
2.02 g | - | - |
Lizyna
|
2.27 g | - | - |
Metionina
|
0.74 g | - | - |
Fenyloalanina
|
1.07 g | - | - |
Prolina
|
1.13 g | - | - |
Seryna
|
0.93 g | - | - |
Treonina
|
1.13 g | - | - |
Tryptofan
|
0.31 g | - | - |
Tyrozyna
|
0.91 g | - | - |
Walina
|
1.33 g | - | - |
Kwasy tłuszczowe ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Omega-3 ALA
|
0.15 g | - | - |
Omega-3 DHA
|
0.05 g | - | - |
Omega-3 EPA
|
0.01 g | - | - |
Omega-6 linolowy
|
2.63 g | - | - |
Omega-9 eikosenowy
|
0.01 g | - | - |
Omega-9 erukowy
|
0 g | - | - |
Omega 9 oleinowy
|
4.3 g | - | - |
Kwas kaprynowy
|
0 g | - | - |
Kwas laurynowy
|
0.02 g | - | - |
Kwas mirystynowy
|
0.06 g | - | - |
Kwas palmitynowy
|
1.83 g | - | - |
Kwas stearynowy
|
1.05 g | - | - |
Więcej... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
0.24 g | - | - |
Nienasycone kwasy tłuszczowe 20:4
|
0.13 g | - | - |
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA)
|
0.03 g | - | - |
Węglowodany ❯
Total (complex+sugars)
|
1.77 g | 0.6% DV | - |
Inne ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Popiół
|
0.78 g | - | - |
Cholesterol
|
105 mg | 35% DV | - |
Woda
|
58.71 g | - | - |
Źródła
- USDA Food Data Central
- Data type: 70. Category: -