Fish, bass, freshwater, mixed species, cooked, dry heat - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źródła
Ogólne
Element | Amount | Daily value | Density |
---|---|---|---|
Energia
|
146 kcal | - | - |
Białko
|
24.18 g | 48% DV | 662% D |
Tłuszcz
|
4.73 g | 6.1% DV | - |
Węglowodany
|
0 g | 0% DV | - |
Woda
|
68.79 g | - | - |
Popiół
|
1.95 g | - | - |
Sód
|
90 mg | 3.9% DV | - |
Cholesterol
|
87 mg | 29% DV | - |
Witaminy ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Kwas foliowy
|
17 ug | - | - |
Witamina A
|
115 iu | - | - |
Witamina B1 (Tiamina)
|
0.09 mg | 7.3% DV | 99.32% D |
Witamina B12
|
2.31 ug | 96% DV | 1318% D |
Witamina B2 (Ryboflawina)
|
0.09 mg | 6.9% DV | 94.84% D |
Witamina B3 (Niacyna)
|
1.52 mg | 9.5% DV | 130% D |
Witamina B5 (Kwas pantotenowy)
|
0.87 mg | 17% DV | 237% D |
Witamina B6
|
0.14 mg | 8.1% DV | 111% D |
Witamina C
|
2.1 mg | 2.3% DV | 31.96% D |
Więcej... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Folate, food
|
17 ug | - | - |
Kwas foliowy, ogółem
|
17 ug | - | - |
Kwas foliowy
|
0 ug | 0% DV | 0% D |
Retinol
|
35 ug | - | - |
Witamina A, RAE
|
35 ug | 3.9% DV | 53.27% D |
Minerały ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Wapń
|
103 mg | 7.9% DV | 109% D |
Miedź
|
0.12 mg | 13% DV | 181% D |
Żelazo
|
1.91 mg | 11% DV | 145% D |
Magnez
|
38 mg | 9% DV | 124% D |
Mangan
|
1.14 mg | 50% DV | 679% D |
Fosfor
|
256 mg | 20% DV | 281% D |
Potas
|
456 mg | 9.7% DV | 133% D |
Selen
|
16.2 ug | 29% DV | 403% D |
Sód
|
90 mg | 3.9% DV | 53.6% D |
Cynk
|
0.83 mg | 7.5% DV | 103% D |
Aminokwasy ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Alanina
|
1.46 g | - | - |
Arginina
|
1.45 g | - | - |
Kwas asparaginowy
|
2.48 g | - | - |
Cysteina
|
0.26 g | - | - |
Kwas glutaminowy
|
3.61 g | - | - |
Glicyna
|
1.16 g | - | - |
Histydyna
|
0.71 g | - | - |
Izoletyda
|
1.11 g | - | - |
Leucyna
|
1.97 g | - | - |
Lizyna
|
2.22 g | - | - |
Metionina
|
0.72 g | - | - |
Fenyloalanina
|
0.94 g | - | - |
Prolina
|
0.86 g | - | - |
Seryna
|
0.99 g | - | - |
Treonina
|
1.06 g | - | - |
Tryptofan
|
0.27 g | - | - |
Tyrozyna
|
0.82 g | - | - |
Walina
|
1.25 g | - | - |
Kwasy tłuszczowe ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Omega-3 ALA
|
0.14 g | - | - |
Omega-3 DHA
|
0.46 g | - | - |
Omega-3 EPA
|
0.31 g | - | - |
Omega-3 stearydonowy
|
0.05 g | - | - |
Omega-6 linolowy
|
0.11 g | - | - |
Omega-9 eikosenowy
|
0.07 g | - | - |
Omega 9 oleinowy
|
1.27 g | - | - |
Kwas mirystynowy
|
0.11 g | - | - |
Kwas palmitynowy
|
0.76 g | - | - |
Kwas stearynowy
|
0.13 g | - | - |
Więcej... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
0.49 g | - | - |
Nienasycone kwasy tłuszczowe 20:4
|
0.19 g | - | - |
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA)
|
0.11 g | - | - |
Węglowodany ❯
Total (complex+sugars)
|
0 g | 0% DV | - |
Inne ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Popiół
|
1.95 g | - | - |
Cholesterol
|
87 mg | 29% DV | - |
Woda
|
68.79 g | - | - |
Źródła
- USDA Food Data Central
- Data type: 70. Category: -