Pate de foie gras, canned (goose liver pate), smoked - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 462 kcal | - | |
Białko | 11.4 g | 23% DV | 98.7% D |
Tłuszcz | 43.84 g | 56% DV | |
Węglowodany | 4.67 g | 1.7% DV | |
Woda | 37.04 g | - | |
Popiół | 3.05 g | - | |
Sód | 697 mg | 30% DV | |
Cholesterol | 150 mg | 50% DV |
Witaminy ❯
Kwas foliowy | 60 ug | - | - |
Witamina A | 3333 iu | - | - |
Witamina B1 (Tiamina) | 0.09 mg | 7.3% DV | 31.75% D |
Witamina B12 | 9.4 ug | 392% DV | 1696% D |
Witamina B2 (Ryboflawina) | 0.3 mg | 23% DV | 99.57% D |
Witamina B3 (Niacyna) | 2.51 mg | 16% DV | 67.91% D |
Witamina B5 (Kwas pantotenowy) | 1.2 mg | 24% DV | 104% D |
Witamina B6 | 0.06 mg | 3.5% DV | 15.28% D |
Witamina C | 2 mg | 2.2% DV | 9.62% D |
Więcej... ❯
Folate, food | 60 ug | - | - |
Kwas foliowy, ogółem | 60 ug | - | - |
Kwas foliowy | 0 ug | 0% DV | 0% D |
Retinol | 1001 ug | - | - |
Witamina A, RAE | 1001 ug | 111% DV | 481% D |
Minerały ❯
Wapń | 70 mg | 5.4% DV | 23.31% D |
Miedź | 0.4 mg | 44% DV | 192% D |
Żelazo | 5.5 mg | 31% DV | 132% D |
Magnez | 13 mg | 3.1% DV | 13.4% D |
Mangan | 0.12 mg | 5.2% DV | 22.59% D |
Fosfor | 200 mg | 16% DV | 69.26% D |
Potas | 138 mg | 2.9% DV | 12.71% D |
Selen | 44 ug | 80% DV | 346% D |
Sód | 697 mg | 30% DV | 131% D |
Cynk | 0.92 mg | 8.4% DV | 36.21% D |
Aminokwasy ❯
Alanina | 0.66 g | - | |
Arginina | 0.7 g | - | |
Kwas asparaginowy | 1.08 g | - | |
Cysteina | 0.15 g | - | |
Kwas glutaminowy | 1.48 g | - | |
Glicyna | 0.66 g | - | |
Histydyna | 0.3 g | - | |
Izoletyda | 0.61 g | - | |
Leucyna | 1.03 g | - | |
Lizyna | 0.86 g | - | |
Metionina | 0.27 g | - | |
Fenyloalanina | 0.57 g | - | |
Prolina | 0.57 g | - | |
Seryna | 0.49 g | - | |
Treonina | 0.51 g | - | |
Tryptofan | 0.16 g | - | |
Tyrozyna | 0.4 g | - | |
Walina | 0.72 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.01 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-6 linolowy | 0.57 g | - | |
Omega-9 eikosenowy | 0.13 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 24.04 g | - | |
Kwas kaprynowy | 0 g | - | |
Kwas laurynowy | 0.03 g | - | |
Kwas mirystynowy | 0.29 g | - | |
Kwas palmitynowy | 9.45 g | - | |
Kwas stearynowy | 4.58 g | - |
Więcej... ❯
Węglowodany ❯
Total (complex+sugars) | 4.67 g | 1.7% DV |
Inne ❯
Popiół | 3.05 g | - | |
Cholesterol | 150 mg | 50% DV | |
Woda | 37.04 g | - |
Źródła
- Data type: 70
- USDA Food Data Central