Soup, pea, split with ham, canned, condensed - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źródła
Ogólne
Element | Amount | Daily value | Density |
---|---|---|---|
Energia
|
141 kcal | - | - |
Białko
|
7.68 g | 15% DV | 218% D |
Tłuszcz
|
3.28 g | 4.2% DV | - |
Węglowodany
|
20.81 g | 7.6% DV | - |
Błonnik
|
1.7 g | 6.1% DV | 86.12% D |
Woda
|
65.67 g | - | - |
Popiół
|
2.57 g | - | - |
Sód
|
630 mg | 27% DV | - |
Cholesterol
|
6 mg | 2% DV | - |
Witaminy ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Kwas foliowy
|
2 ug | - | - |
Witamina A
|
331 iu | - | - |
Witamina B1 (Tiamina)
|
0.11 mg | 9.2% DV | 130% D |
Witamina B12
|
0.2 ug | 8.3% DV | 118% D |
Witamina B2 (Ryboflawina)
|
0.06 mg | 4.3% DV | 61.1% D |
Witamina B3 (Niacyna)
|
1.1 mg | 6.9% DV | 97.34% D |
Witamina B5 (Kwas pantotenowy)
|
0.2 mg | 4% DV | 56.74% D |
Witamina B6
|
0.05 mg | 2.9% DV | 41.72% D |
Witamina C
|
1.1 mg | 1.2% DV | 17.34% D |
Więcej... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Folate, food
|
2 ug | - | - |
Kwas foliowy, ogółem
|
2 ug | - | - |
Kwas foliowy
|
0 ug | 0% DV | 0% D |
Retinol
|
0 ug | - | - |
Witamina A, RAE
|
17 ug | 1.9% DV | 26.79% D |
Minerały ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Wapń
|
16 mg | 1.2% DV | 17.46% D |
Miedź
|
0.28 mg | 31% DV | 433% D |
Żelazo
|
1.7 mg | 9.4% DV | 134% D |
Magnez
|
36 mg | 8.6% DV | 122% D |
Mangan
|
0.5 mg | 22% DV | 308% D |
Fosfor
|
159 mg | 13% DV | 180% D |
Potas
|
297 mg | 6.3% DV | 89.63% D |
Selen
|
7.4 ug | 13% DV | 191% D |
Sód
|
630 mg | 27% DV | 389% D |
Cynk
|
0.99 mg | 9% DV | 128% D |
Aminokwasy ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Alanina
|
0.36 g | - | - |
Arginina
|
0.52 g | - | - |
Kwas asparaginowy
|
0.78 g | - | - |
Cysteina
|
0.1 g | - | - |
Kwas glutaminowy
|
1.3 g | - | - |
Glicyna
|
0.37 g | - | - |
Histydyna
|
0.16 g | - | - |
Izoletyda
|
0.32 g | - | - |
Leucyna
|
0.53 g | - | - |
Lizyna
|
0.52 g | - | - |
Metionina
|
0.1 g | - | - |
Fenyloalanina
|
0.34 g | - | - |
Prolina
|
0.35 g | - | - |
Seryna
|
0.33 g | - | - |
Treonina
|
0.27 g | - | - |
Tryptofan
|
0.08 g | - | - |
Tyrozyna
|
0.24 g | - | - |
Walina
|
0.37 g | - | - |
Kwasy tłuszczowe ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Omega-3 ALA
|
0.04 g | - | - |
Omega-6 linolowy
|
0.43 g | - | - |
Omega 9 oleinowy
|
1.25 g | - | - |
Kwas masłowy
|
0.03 g | - | - |
Kwas kaprynowy
|
0.02 g | - | - |
Kwas kapronowy
|
0.02 g | - | - |
Kwas kaprylowy
|
0.01 g | - | - |
Kwas laurynowy
|
0.03 g | - | - |
Kwas mirystynowy
|
0.11 g | - | - |
Kwas palmitynowy
|
0.71 g | - | - |
Kwas stearynowy
|
0.38 g | - | - |
Więcej... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
0.06 g | - | - |
Węglowodany ❯
Total (complex+sugars)
|
20.81 g | 7.6% DV | - |
Inne ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Popiół
|
2.57 g | - | - |
Cholesterol
|
6 mg | 2% DV | - |
Woda
|
65.67 g | - | - |
Źródła
- USDA Food Data Central
- Data type: 70. Category: -