Veal, rib, separable lean only, cooked, roasted - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źródła
Ogólne
Element | Amount | Daily value | Density |
---|---|---|---|
Energia
|
177 kcal | - | - |
Białko
|
25.76 g | 52% DV | 582% D |
Tłuszcz
|
7.44 g | 9.5% DV | - |
Węglowodany
|
0 g | 0% DV | - |
Woda
|
64.64 g | - | - |
Popiół
|
1.08 g | - | - |
Sód
|
97 mg | 4.2% DV | - |
Cholesterol
|
115 mg | 38% DV | - |
Witaminy ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Kwas foliowy
|
14 ug | - | - |
Witamina A
|
0 iu | - | - |
Witamina B1 (Tiamina)
|
0.06 mg | 5% DV | 56.5% D |
Witamina B12
|
1.58 ug | 66% DV | 744% D |
Witamina B2 (Ryboflawina)
|
0.29 mg | 22% DV | 252% D |
Witamina B3 (Niacyna)
|
7.5 mg | 47% DV | 530% D |
Witamina B5 (Kwas pantotenowy)
|
1.38 mg | 28% DV | 312% D |
Witamina B6
|
0.27 mg | 16% DV | 179% D |
Witamina C
|
0 mg | 0% DV | 0% D |
Więcej... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Folate, food
|
14 ug | - | - |
Kwas foliowy, ogółem
|
14 ug | - | - |
Kwas foliowy
|
0 ug | 0% DV | 0% D |
Retinol
|
0 ug | - | - |
Witamina A, RAE
|
0 ug | 0% DV | 0% D |
Witamina E
|
0.36 mg | 2.4% DV | 27.12% D |
Minerały ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Wapń
|
12 mg | 0.9% DV | 10.43% D |
Miedź
|
0.11 mg | 12% DV | 133% D |
Żelazo
|
0.96 mg | 5.3% DV | 60.26% D |
Magnez
|
24 mg | 5.7% DV | 64.57% D |
Mangan
|
0.03 mg | 1.4% DV | 15.72% D |
Fosfor
|
207 mg | 17% DV | 187% D |
Potas
|
311 mg | 6.6% DV | 74.77% D |
Selen
|
11.1 ug | 20% DV | 228% D |
Sód
|
97 mg | 4.2% DV | 47.65% D |
Cynk
|
4.49 mg | 41% DV | 461% D |
Aminokwasy ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Alanina
|
1.53 g | - | - |
Arginina
|
1.52 g | - | - |
Kwas asparaginowy
|
2.22 g | - | - |
Cysteina
|
0.29 g | - | - |
Kwas glutaminowy
|
4.07 g | - | - |
Glicyna
|
1.32 g | - | - |
Histydyna
|
0.94 g | - | - |
Izoletyda
|
1.27 g | - | - |
Leucyna
|
2.05 g | - | - |
Lizyna
|
2.12 g | - | - |
Metionina
|
0.6 g | - | - |
Fenyloalanina
|
1.04 g | - | - |
Prolina
|
1.08 g | - | - |
Seryna
|
0.97 g | - | - |
Treonina
|
1.13 g | - | - |
Tryptofan
|
0.26 g | - | - |
Tyrozyna
|
0.82 g | - | - |
Walina
|
1.42 g | - | - |
Kwasy tłuszczowe ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Omega-3 ALA
|
0.03 g | - | - |
Omega-6 linolowy
|
0.51 g | - | - |
Omega 9 oleinowy
|
2.39 g | - | - |
Kwas kaprynowy
|
0 g | - | - |
Kwas laurynowy
|
0.01 g | - | - |
Kwas mirystynowy
|
0.14 g | - | - |
Kwas palmitynowy
|
1.21 g | - | - |
Kwas stearynowy
|
0.71 g | - | - |
Więcej... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
0.24 g | - | - |
Nienasycone kwasy tłuszczowe 20:4
|
0.12 g | - | - |
Węglowodany ❯
Total (complex+sugars)
|
0 g | 0% DV | - |
Inne ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Popiół
|
1.08 g | - | - |
Cholesterol
|
115 mg | 38% DV | - |
Woda
|
64.64 g | - | - |
Źródła
- USDA Food Data Central
- Data type: 70. Category: -