Lamb, Australian, imported, fresh, separable fat, cooked - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źródła
Ogólne
Element | Amount | Daily value | Density |
---|---|---|---|
|
639 kcal | - | - |
|
9.42 g | 19% DV | 58.97% D |
|
66.4 g | 85% DV | - |
|
0 g | 0% DV | - |
|
24 g | - | - |
|
0.45 g | - | - |
|
51 mg | 2.2% DV | - |
Cholesterol
|
83 mg | 28% DV | - |
Witaminy
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Witamina B1 (Tiamina)
|
0.06 mg | 5.3% DV | 16.43% D |
Witamina B12
|
1.84 ug | 77% DV | 240% D |
Witamina B2 (Ryboflawina)
|
0.14 mg | 11% DV | 33.71% D |
Witamina B3 (Niacyna)
|
2.89 mg | 18% DV | 56.53% D |
Witamina B5 (Kwas pantotenowy)
|
0.4 mg | 8% DV | 25.04% D |
Witamina B6
|
0.17 mg | 10% DV | 31.48% D |
Więcej... ❯
Element | Amount | Daily value | Density |
---|
Minerały
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Wapń
|
27 mg | 2.1% DV | 6.5% D |
Miedź
|
0.07 mg | 7.2% DV | 22.6% D |
Żelazo
|
1.11 mg | 6.2% DV | 19.3% D |
Magnez
|
12 mg | 2.9% DV | 8.94% D |
Mangan
|
0.01 mg | 0.4% DV | 1.36% D |
Fosfor
|
114 mg | 9.1% DV | 28.54% D |
Potas
|
179 mg | 3.8% DV | 11.92% D |
Selen
|
5.8 ug | 11% DV | 33.01% D |
Sód
|
51 mg | 2.2% DV | 6.94% D |
Cynk
|
1.48 mg | 13% DV | 42.11% D |
Aminokwasy
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Alanina
|
0.57 g | - | - |
Arginina
|
0.56 g | - | - |
Kwas asparaginowy
|
0.83 g | - | - |
Cysteina
|
0.11 g | - | - |
Kwas glutaminowy
|
1.37 g | - | - |
Glicyna
|
0.46 g | - | - |
Histydyna
|
0.3 g | - | - |
Izoletyda
|
0.46 g | - | - |
Leucyna
|
0.73 g | - | - |
Lizyna
|
0.83 g | - | - |
Metionina
|
0.24 g | - | - |
Fenyloalanina
|
0.38 g | - | - |
Prolina
|
0.4 g | - | - |
Seryna
|
0.35 g | - | - |
Treonina
|
0.4 g | - | - |
Tryptofan
|
0.11 g | - | - |
Tyrozyna
|
0.32 g | - | - |
Walina
|
0.51 g | - | - |
Kwasy tłuszczowe
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Omega-3 ALA
|
0.75 g | - | - |
Omega-6 linolowy
|
1.52 g | - | - |
Omega-9 eikosenowy
|
0.25 g | - | - |
Omega 9 oleinowy
|
24.3 g | - | - |
Kwas arachidowy
|
0.13 g | - | - |
Kwas kaprynowy
|
0.15 g | - | - |
Kwas laurynowy
|
0.23 g | - | - |
Kwas margarynowy
|
1.16 g | - | - |
Kwas mirystynowy
|
2.91 g | - | - |
Kwas palmitynowy
|
15.37 g | - | - |
Kwas pentadekanowy
|
0.46 g | - | - |
Kwas stearynowy
|
14.34 g | - | - |
Więcej... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Jednonienasycone kwasy tłuszczowe 14:1
|
0.13 g | - | - |
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
1.22 g | - | - |
Nienasycone kwasy tłuszczowe 20:4
|
0.06 g | - | - |
Węglowodany
❯
Total (complex+sugars)
|
0 g | 0% DV | - |
Inne
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Popiół
|
0.45 g | - | - |
Cholesterol
|
83 mg | 28% DV | - |
Woda
|
24 g | - | - |
Źródła
- USDA Food Data Central
- Data type: 70. Category: -