Butterbur, cooked, boiled, drained, with salt - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źródła
Ogólne
Element | Amount | Daily value | Density |
---|---|---|---|
|
8 kcal | - | - |
|
0.23 g | 0.5% DV | 115% D |
|
0.02 g | 0% DV | - |
|
2.16 g | 0.8% DV | - |
|
96.7 g | - | - |
|
0.88 g | - | - |
|
240 mg | 10% DV | - |
Cholesterol
|
0 mg | 0% DV | - |
Witaminy
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Kwas foliowy
|
4 ug | - | - |
Witamina A
|
27 iu | - | - |
Witamina B1 (Tiamina)
|
0.01 mg | 0.8% DV | 208% D |
Witamina B12
|
0 ug | 0% DV | 0% D |
Witamina B2 (Ryboflawina)
|
0.01 mg | 0.8% DV | 192% D |
Witamina B3 (Niacyna)
|
0.1 mg | 0.6% DV | 156% D |
Witamina B5 (Kwas pantotenowy)
|
0.02 mg | 0.4% DV | 90% D |
Witamina B6
|
0.05 mg | 3.1% DV | 765% D |
Witamina C
|
18.9 mg | 21% DV | 5250% D |
Witamina D
|
0 iu | - | - |
Więcej... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Folate, food
|
4 ug | - | - |
Kwas foliowy, ogółem
|
4 ug | - | - |
Kwas foliowy
|
0 ug | 0% DV | 0% D |
Retinol
|
0 ug | - | - |
Witamina A, RAE
|
1 ug | 0.1% DV | 27.78% D |
Witamina D (D2 + D3)
|
0 ug | 0% DV | 0% D |
Minerały
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Wapń
|
59 mg | 4.5% DV | 1135% D |
Miedź
|
0.06 mg | 6.6% DV | 1639% D |
Żelazo
|
0.1 mg | 0.6% DV | 139% D |
Magnez
|
8 mg | 1.9% DV | 476% D |
Mangan
|
0.16 mg | 6.8% DV | 1696% D |
Fosfor
|
7 mg | 0.6% DV | 140% D |
Potas
|
354 mg | 7.5% DV | 1883% D |
Selen
|
0.9 ug | 1.6% DV | 409% D |
Sód
|
240 mg | 10% DV | 2609% D |
Cynk
|
0.09 mg | 0.8% DV | 205% D |
Aminokwasy
❯
Brak danych
Kwasy tłuszczowe
❯
Brak danych
Więcej... ❯
Brak danych
Węglowodany
❯
Total (complex+sugars)
|
2.16 g | 0.8% DV | - |
Inne
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Popiół
|
0.88 g | - | - |
Cholesterol
|
0 mg | 0% DV | - |
Woda
|
96.7 g | - | - |
Źródła
- USDA Food Data Central
- Data type: 70. Category: -