Peas and carrots, canned, no salt added, solids and liquids - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 38 kcal | - | |
Białko | 2.17 g | 4.3% DV | 228% D |
Tłuszcz | 0.27 g | 0.3% DV | |
Węglowodany | 8.48 g | 3.1% DV | |
Cukry | 2.83 g | - | |
Błonnik | 3.3 g | 12% DV | 620% D |
Woda | 88.15 g | - | |
Popiół | 0.93 g | - | |
Sód | 4 mg | 0.2% DV | |
Cholesterol | 0 mg | 0% DV |
Witaminy ❯
Cholina | 12.6 mg | 2.3% DV | 121% D |
Kwas foliowy | 18 ug | - | - |
Witamina A | 6854 iu | - | - |
Witamina B1 (Tiamina) | 0.07 mg | 6.2% DV | 325% D |
Witamina B12 | 0 ug | 0% DV | 0% D |
Witamina B2 (Ryboflawina) | 0.05 mg | 4.1% DV | 215% D |
Witamina B3 (Niacyna) | 0.58 mg | 3.6% DV | 191% D |
Witamina B5 (Kwas pantotenowy) | 0.12 mg | 2.4% DV | 126% D |
Witamina B6 | 0.09 mg | 5.2% DV | 272% D |
Witamina C | 6.6 mg | 7.3% DV | 386% D |
Witamina D | 0 iu | - | - |
Witamina K (filochinon) | 13.1 ug | 11% DV | 575% D |
Więcej... ❯
Karoten, alfa | 1353 ug | - | - |
Karoten, beta | 3400 ug | - | - |
Kryptoksantyna, beta | 72 ug | - | - |
Folate, food | 18 ug | - | - |
Kwas foliowy, ogółem | 18 ug | - | - |
Kwas foliowy | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Witamina A, RAE | 343 ug | 38% DV | 2006% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 0 ug | 0% DV | 0% D |
Witamina E | 0.38 mg | 2.5% DV | 133% D |
Witamina E, dodana | 0 mg | - | - |
Minerały ❯
Wapń | 23 mg | 1.8% DV | 93.12% D |
Miedź | 0.1 mg | 11% DV | 602% D |
Żelazo | 0.75 mg | 4.2% DV | 219% D |
Magnez | 14 mg | 3.3% DV | 175% D |
Mangan | 0.36 mg | 16% DV | 817% D |
Fosfor | 46 mg | 3.7% DV | 194% D |
Potas | 100 mg | 2.1% DV | 112% D |
Selen | 0.9 ug | 1.6% DV | 86.12% D |
Sód | 4 mg | 0.2% DV | 9.15% D |
Cynk | 0.58 mg | 5.3% DV | 278% D |
Aminokwasy ❯
Alanina | 0.1 g | - | |
Arginina | 0.16 g | - | |
Kwas asparaginowy | 0.21 g | - | |
Cysteina | 0.01 g | - | |
Kwas glutaminowy | 0.31 g | - | |
Glicyna | 0.07 g | - | |
Histydyna | 0.04 g | - | |
Izoletyda | 0.08 g | - | |
Leucyna | 0.13 g | - | |
Lizyna | 0.12 g | - | |
Metionina | 0.03 g | - | |
Fenyloalanina | 0.08 g | - | |
Prolina | 0.07 g | - | |
Seryna | 0.07 g | - | |
Treonina | 0.08 g | - | |
Tryptofan | 0.02 g | - | |
Tyrozyna | 0.05 g | - | |
Walina | 0.09 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.02 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 linolowy | 0.11 g | - | |
Omega-9 eikosenowy | 0 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 0.02 g | - | |
Kwas masłowy | 0 g | - | |
Kwas kaprynowy | 0 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0 g | - | |
Kwas laurynowy | 0 g | - | |
Kwas mirystynowy | 0 g | - | |
Kwas palmitynowy | 0.04 g | - | |
Kwas stearynowy | 0 g | - |
Więcej... ❯
Węglowodany ❯
Total (complex+sugars) | 8.48 g | 3.1% DV |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 0.93 g | - | |
Kofeina | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Teobromina | 0 mg | - | |
Woda | 88.15 g | - |
Źródła
- Data type: 70
- USDA Food Data Central